New Year, New Start: an End, a Beginning

It’s hard to know how to start this, but let’s go for it anyway. If you’re a regular reader/viewer of Contemplating the Clouds, have you noticed that the frequency of posts has dropped substantially over the last month or two? Well, there are at least three of you that probably have, but then agian that’s because you already know.

Know what? I hear you ask. Well, to put none-too-subtle a point to it, Contemplating the Clouds is coming to an end. In fact, this is the final post.

Bratislava at sunset

The final sunset of my three-city holiday in 2012: Bratislava Castle

After two and a bit years of blogging away, it is time to move on and move up. From my perspective, Contemplating has reached a natural point at which to stop and I’d like to take the opportunity to thank each and every one of you for reading. Whether you read virtually every post or just one or two, I do appreciate the fact that it is being read.

In the last 26 and a half months the blog has come quite a long way – and I hope very much for the better. From simple photos with barely even a title that no one really saw to certain posts which get traffic almost every single day, and from silence to long wordy rambles; it has, above all, been one gigantic learning curve. One that has made me realise some things I absolutely love doing, helped me to get and understand my job, and one that has allowed me to share my passion for various things in a way that people seem to quite enjoy.

The Giraffe, National Museum of Scotland, Edinburgh

The Giraffe in the NMS

Some of the most popular things that I’ve done are probably not too surprising: posts on the Edinburgh Military Tattoo, the National Museum of Scotland and The Water of Leith all rank in the top 10 posts, in terms of visitors (with reviews on the NMS’s exhibitions on Mummies and Catherine the Great also featuring in the top 20). The Queen’s Diamond Jubilee gin-fest, the Olympics and my trip to Moscow are also up there, along with a couple of posts about St Andrews and Graduation (the latter two get visited almost every time either of them is in the news). All in all, I think I can say with some confidence that the blog that started out as a good way to procrastinate that looked more studious that staring out the window, contemplating the clouds, has morphed into something a whole lot more.

Tower bridge and the Olympic Rings

Tower Bridge, during the Olympic Games

There are definitely some things I’ve really enjoyed: going on a behind-the-scenes tour of the Virgin Money Festival Fireworks in 2011 was a treat, so was writing about the Olympics and my little holiday to Moscow, Vienna and Bratislava last year. The two blog-birthday ‘Year in Photos‘ series also rank in my highlights, as do the G&T cheesecake and the Chilli and Lime gin.  The entire premise behind Instagrammers Anonymous has been great fun, and that’s without even mentioning St Andrews and some of the heartfelt posts about it.

A year in photos, st andrews, sunlight

St Andrews: Where it all began

But in this world all good things must come to an end. It is not without sadness that I’m hanging up my boots for Contemplating – and don’t worry, it will still be here if you want to read it, there just won’t be any updates – in fact, it was not an easy decision at all, but it’s time to move on to something more.

Chocolate and Ginger cake with Orange butter icing

The Chocolate and Ginger cake – the most viewed post

In the round up of popular posts above I ommited an entire category of posts: food. Food and drink is, as is probably fairly obvious to regular readers/people that know me, a big part of my life. I absolutely love it. I love making it, I love sharing it, I love tasting it, I love talking about it and I love writing about it. Of the top twenty posts on this blog, 10 of the top 20 are based around food or drink. And if you look at the search terms the blog gets found for then 14 of the top 30 relate either to food or drink. Can you spot where this is going?

If you’re curious, then the top two search terms, and the most read post relate to this: the chocolate and ginger cake with orange icing that I made for my Mum’s birthday back in 2011. The searches in positions four and five relate to the second most popular page – the Gin and Tonic Cheesecake. Thinking about it, there’s a fairly obvious direction that we’re heading in.

Sure, I could have just continued on Contemplating and just altered the blog’s theme to be more foodie-orientated, but I took the difficult decision to start over a little while back. Since late November I’ve been writing a few posts and getting a few things sorted out elsewhere on the big bad world-wide web and now seems like the right time to take it to the rest of the world. Please let me introduce you to The Usual Saucepans. Here you will find my latest kitchen adventures, my successes, my ‘must do better next time’ dishes, my love for all things local, and many other things besides. Over the next twleve months I hope to add more and more to this little recipe list and maybe throw in a few exciting twists here and there. So why don’t you pull up a stool, grab a plate and a glass and join me?

I’ve had a lot of fun writing Contemplating the Clouds, and have learnt many valuable leasons from it. But with a new year comes new priorities, new opportunities and so much more. I hope you will come over to The Usual Saucepans and join me there, but first and foremost let me say thank you for reading Contemplating the Clouds and making it such a pleasure to write.

Until the next time,

Craig

The first photo to ever appear on the blog

The first (and last) photo to ever appear on the blog

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6 thoughts on “New Year, New Start: an End, a Beginning

  1. I’m rather sad about the end of Contemplating – you always have something amusing (and occasionally ranty) to say and I’ve enjoyed all your witty and mildly sarcastic posts about varied topics. But I’m excited about your new adventures over on The Usual Saucepans. End of an era, beginning of a new one and all that jazz. I’m sure there’s a corny analogy about your love of sunsets and all, but you can fill that bit in yourself.

    • Yeah, I am too. I do enjoy the mild sarcasm at times. I did think about making a collage of sunset photos (or something similar) for the final post, but decided it would be far too cheesy, even for me. I’m really looking forward to The Usual Saucepans, glad you’re excited as well. Thanks for reading.

  2. I think it makes total sense to take things forward in that way. Thanks for all the great posts :). I love foodie blogs, so what with the local interest as well I’ll be subscribing to the Usual Saucepans about… now

    • Yeah, I think this seems like a sensible place to stop. You’re welcome, thanks for reading them! I’m sure you can totally justify stopping by, I hope you enjoy it as much as Contemplating.

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